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Sticky Asian Snoek - Catercorp

Sticky Asian Snoek

Grilled snoek on a white plate with garnish

YUM! Simple and Delicious fish meal.

Ingredients

Directions

  • In a bowl, mix Quinns Soya Sauce, Sauce-a-licious Sweet Chilli, ginger, garlic, coriander, Quinns Lemon Juice and oil together.
  • Pour sauce mixture over the Snoek and marinate for 15 minutes.
  • Braai fish over medium coals for about 10 minutes, basting with marinade as you go.
  • Snoek is done when it can be easily flaked at the thickest part.