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Sirloin Roast - Catercorp

Sirloin Roast

sirloin steak on white plate

A delicious, juicy roast steak to be enjoyed by all.

Prep Time: 15 mins | Cook Time: up to 1 hour/kg | Serves: 6

Ingredients

Directions

  • Inject the roast with Your Choice Worcester Sauce.
  • Rub with garlic and ginger.
  • Sprinkle with Nou Gaan Ons Braai Braai Spice.
  • Add mixed herbs, salt and pepper.
  • Drizzle with olive oil and rub into the meat.
  • Let it sit for 24 hours.
  • When ready to cook, baste with Your Choice Meat Marinade.
  • Cook on the spit until done to your liking.
  • Baste the meat when needed.