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Garlic Bread - Catercorp

Garlic Bread

Garlic Bread in dish

A great starter for any meal!

Ingredients

Directions

  • Preheat the oven to 180 degrees.
  • Slice the French Load bread ¾ way through.
  • In a bowl, mix butter and herbs.
  • Spread a generous amount of the butter mixture and the Chip ‘n Dip sauces on each side of the slices.
  • Wrap the bread tightly in foil and bake for 20-25 minutes.
  • Serve and enjoy.