Catercorp started in 1981 manufacturing unbranded condiments and speciality sauces for the catering industry. This was then followed by specialty sauces for well-known steak houses and franchise operations. Today we manufacture for a wide range of hospitality and retail outlets as well as for international brands operating in Africa.
Catercorp is a South African owned company and a certified Level 2 BBBEE supplier. We produce all our products at our 5000 sq. metre factory in Wynberg, Sandton. We currently employ over a hundred people. We are Kosher, Halaal and FSA authorised.
We have a wide variety of clients ranging from blue-chip listed companies in the retail, wholesale and catering industry to small and medium corporations across South Africa, neighbouring states and abroad. We distribute our products locally as well as exporting internationally.