BBQ Poppers

Great for a starter or snack platter

Ingredients

• 1/2 kilograms Beef Mince
• 1/2 cup Dry breadcrumbs
• 1 tablespoon Aromat
• 1/3 cup Your Choice BBQ Sauce
• 1 tablespoon Coarse black pepper
• 1 tablespoon Your Choice Worcester Sauce
• 1 x Half Garlic Clove Crushed

Directions

• Combine the breadcrumbs and Aromat together
• Mix all ingredients together with hands until combined nicely
• Roll into half size golf balls
• Place on a greased baking tray and baste with extra BBQ Sauce
• Bake at 180 degrees for 18-20 mins
• Wait to cool and then serve